Burrata & Heritage Tomatoes
$14Basil oil, aged balsamic, sourdough crisp
Vegetarian
Starters
French Onion Soup
$12Slow caramelized onions, gruyere crouton
Steak Tartare
$17Hand-cut beef, capers, egg yolk, toasted brioche
Mains
Pan-Seared Sea Bass
$33Lemon beurre blanc, asparagus, baby potatoes
Gluten-Free
Wild Mushroom Risotto
$27Arborio rice, truffle butter, shaved parmesan
Vegetarian
Braised Short Rib
$36Red wine jus, celery root puree, roasted carrots
Desserts
Dark Chocolate Mousse
$11Sea salt, crème fraîche, cocoa nib crunch
Gluten-Free
Vanilla Crème Brûlée
$10Madagascar vanilla, caramelized sugar