Mixed Stuffed Vegetables (Mahshi)
C$ 30Cabbage, grape leaves, zucchini, eggplant, and/or chilli or bell peppers. Price per kg.


Authentic Egyptian Home-Style Food
Cabbage, grape leaves, zucchini, eggplant, and/or chilli or bell peppers. Price per kg.
Traditional flaky Egyptian pastry made with pure ghee. 14” (35 cm) diameter.
Traditional Egyptian pastry made with flaky layers and filled with seasoned minced beef.
Served with biryani rice, salad, and tahini.
Tender lamb shanks served with rice and green salad. Price per kg.
Two traditional Egyptian meat-stuffed flatbreads, each filled with 250 g of seasoned ground beef. Served with tahini sauce and pickles.
1 kg of seasoned Egyptian kofta. Price per kg.
Served with salad.
Served with salad.
Served with daqoos (spiced tomato sauce) or salad.
Layers of toasted bread, rice, and tomato-garlic sauce, topped with 1 kg of meat. Served with salad. Price per tray.
Choose okra, mixed vegetables, or potatoes, cooked with 1 kg of lamb or beef. Served with rice and salad.
Rice with 1 kg of slow-cooked cow’s feet, served with cucumber salad.
Crispy fried intestines stuffed with seasoned rice. Price per kg.
Price per kg.
Made with rice, pasta, lentils, and chickpeas. Tomato sauce, garlic-vinegar sauce (Dakka), chilli sauce (Shatta), and fried onions are served separately.
Made with rice, pasta, lentils, and chickpeas. Tomato sauce, garlic-vinegar sauce (Dakka), chilli sauce (Shatta), and fried onions are served separately.
Served with Sayadeya rice and tahini. Sayadeya rice is Egyptian-style rice with caramelized onions and spices.
Served with Sayadeya rice and tahini. Sayadeya rice is Egyptian-style rice with caramelized onions and spices.
Price per kg.