Coxinha de frango
Shredded chicken and catupiry in a fried dough teardrop.
A Rio boteco laid like the Copacabana promenade: the name on a tablet in the black and white wave pavement, petiscos by the half and full portion, and churrasco by weight.
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A boteco on the beachfront: petiscos, churrasco by weight and caipirinhas, from noon until late.
Bar snacks by the half or the full portion.
Shredded chicken and catupiry in a fried dough teardrop.
Minas cheese breads of tapioca flour, baked to order.
Gluten-Free
Salt cod and potato fritters with parsley and lime.
Thin fried pastry pillows filled with melted mozzarella.
Vegetarian
Cassava batons fried crisp, with garlic mayonnaise.
Vegetarian
Pork belly crackling with lime wedges and malagueta sauce.
Over charcoal, with farofa and vinagrete. 300 g for one, 500 g for two.
Rump cap with its fat on, rock salt, sliced at the table.
Gluten-Free
Flank steak marinated in garlic and lime, grilled whole.
Gluten-Free
Beef short rib wrapped in paper and smoked for eight hours.
Coarse pork sausage with fennel seed, split on the grill.
Chicken hearts on skewers, brushed with garlic butter.
Gluten-Free
Sides for the table.
Toasted cassava flour with egg, butter and spring onion.
Vegetarian · Gluten-Free
Tomato, onion and green pepper dressed in vinegar.
Vegan · Gluten-Free
Beans tossed with bacon, cassava flour, egg and kale.
Rice fried with egg, bacon, straw potatoes and parsley.
Plantain grilled in its skin, with cinnamon sugar.
Vegan · Gluten-Free
Muddled to order, with silver cachaça or with vodka.
Lime and white sugar, muddled in the glass over ice.
Passion fruit pulp, lime and raw cane sugar.
Cashew apple juice and lime, a little sugar.
Pineapple and mint leaves, muddled with lime.
Pressed and blended to order.
Frozen açaí blended thick, with banana, granola and honey.
Vegetarian
Oranges pressed to order, no ice unless you ask.
Vegan · Gluten-Free
Passion fruit blended with water and cane sugar.
Vegan · Gluten-Free
Avocado blended with cold milk and a spoon of sugar.
Vegetarian · Gluten-Free
Sweets from the counter.
Condensed milk custard under a dark caramel.
Vegetarian · Gluten-Free
Egg yolk and grated coconut custard, baked glossy.
Vegetarian · Gluten-Free
Guava paste with a slice of fresh Minas cheese.
Gluten-Free
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