Coppetta
A paper cup with a wafer, any flavours from the counter.
Gelateria. Ice cream menu template.
An Italian gelato parlour of the 1950s: the name under a striped awning with a scalloped valance, cups and cones priced by one, two and three scoops, the flavours as the counter's labels and the coppe under an awning of their own.
Use this template
Free. No subscription or credit card required.
Menu preview
Scroll to exploreGelateria Carosello
Gelato churned through the day in the back of the shop, with fruit from the morning market.
Coni e coppette
Choose a cup or a cone, then up to three flavours from the counter.
Cono
1 scoop3,20 €
2 scoops4,20 €
3 scoops5,20 €
A waffle cone rolled in the shop each morning.
Brioche con gelato
5 €A soft Sicilian brioche split and filled with two flavours.
Vaschetta da asporto
Packed in a cold box to take home, as many flavours as you like.
500 g12 €
750 g17 €
1 kg22 €
Panna montata
0,50 €Whipped cream on any cup or cone.
Creme
Churned on whole milk and cream from a farm near Lodi.
Fior di latte
Fresh whole milk and cream, lightly sweetened.
Pistacchio di Bronte
Sicilian pistachios toasted and ground to a paste.
Nocciola
Piedmont hazelnuts roasted the same morning.
Stracciatella
Fior di latte with shards of dark chocolate.
Cioccolato fondente
Seventy percent dark chocolate and cocoa.
Amarena
Fior di latte rippled with sour cherries in syrup.
Frutta
Sorbets made on water and fruit from the market, without milk or egg.
Limone di Amalfi
Amalfi lemon juice and grated zest.
Vegan
Fragola
Strawberries with a squeeze of lemon.
Vegan
Pesca bianca
White peaches puréed with their skins.
Vegan
Lampone
Raspberries passed through a sieve for the seeds.
Vegan
Mandarino
Sicilian mandarins, the juice and a little zest.
Vegan
Melone
Ripe cantaloupe melon, served very cold.
Vegan
Coppe
Served at the marble tables in a glass coupe with a wafer.
Coppa amarena
8,50 €Fior di latte, sour cherries in syrup and whipped cream.
Coppa pistacchio
9 €Pistachio and fior di latte, crushed pistachios and a wafer.
Affogato al caffè
6,50 €Two scoops of fior di latte drowned in a double espresso.
Spumone
7,50 €Pistachio, cherry and chocolate set in layers and sliced.
Banana split
9,50 €Three flavours on a split banana, chocolate sauce and almonds.
Granite e caffè
From the bar, to take away or at the tables.
Granita al limone
4 €Lemon ice scraped to order in the Sicilian way.
Vegan
Granita di caffè con panna
4,50 €Espresso ice under a cap of whipped cream.
Frappè
5,50 €Any flavour from the counter whisked with cold milk.
Espresso
1,50 €A short espresso pulled at the bar.
Chinotto
3 €Bitter orange soda from Liguria, poured over ice.
Like this look? Make it yours.
Use this template