Brown soda bread
4,50 €Wholemeal and buttermilk, baked each morning, salted butter.
Kells. St Patrick's Day menu template.
A St Patrick's Day menu illuminated like an Irish gospel book: a knotwork medallion round the name ringed with red dots, a band of knotwork under it, and stout by the pint and the half.
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Scroll to exploreThe Whitethorn
St Patrick's Day, 17 March, from noon until late.
To start
Seafood chowder
11 €Smoked haddock, mussels and leeks in a cream broth.
Dublin Bay prawns
14,50 €Pan fried in garlic butter, with lemon and brown bread.
Black and white pudding
9,50 €Fried slices with apple purée and grain mustard.
Smoked salmon
12,50 €Oak smoked Atlantic salmon, capers and red onion.
Mains
Irish stew
19 €Lamb neck, potatoes, carrots and pearl barley, slow cooked.
Beef and stout pie
21 €Chuck braised in stout under a suet crust, with champ.
Boxty
17 €Potato pancake, smoked bacon, buttered cabbage and parsley sauce.
Dublin coddle
16,50 €Pork sausages, bacon, onion and potato stewed in a pot.
Wild mushroom boxty
16 €Potato pancake, wild mushrooms, spinach and cream.
Vegetarian
Beer battered hake
18,50 €Chips, mushy peas and tartare sauce.
St Patrick's Day feast
Three courses from noon until nine. 38 per person, children under twelve 18.
Potted crab
Brown butter and soda bread toast or leek and potato soup
Corned beef and cabbage
Parsley sauce and champ or Irish stew with soda bread
Apple and blackberry crumble
Warm custard or barmbrack with Irish cheddar
On draught
Poured by the pint and the half, the stout in two parts.
Guinness
Pint6,20 €
Half3,40 €
Dublin dry stout, roasted barley and a cream head.
Murphy's Irish Stout
Pint6 €
Half3,30 €
Cork stout, softer and sweeter than Dublin's.
Smithwick's Red Ale
Pint5,90 €
Half3,20 €
Kilkenny red ale, toffee and roasted malt.
Armagh cider
Pint5,80 €
Half3,20 €
Dry cider pressed from Bramley apples in the orchard county.
Irish whiskey
Served by the 35 ml measure, with a jug of water.
Redbreast 12 Year Old
9,50 €Single pot still; sherry casks, dried fruit and spice.
Green Spot
8,50 €Single pot still; green apple, honey and barley.
Powers John's Lane 12
9 €Single pot still; leather, toffee and clove.
Connemara Peated
8 €Peated single malt; turf smoke, honey and pear.
Hot whiskey
8,50 €Irish whiskey, lemon, cloves, honey and hot water.
Puddings
Chocolate and stout cake
7,50 €Dark chocolate sponge baked with stout, cream cheese icing.
Vegetarian
Barmbrack and butter pudding
7,50 €Tea soaked fruit loaf baked in custard.
Vegetarian
Irish farmhouse cheeses
12 €Cashel Blue, Gubbeen and Durrus with oatcakes and chutney.
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