Charcoal, ember orange and slab-serif type with pitmaster swagger.
Free. No subscription or credit card required.
Low and slow over post oak. Smoking from six every morning.
By the half pound, sliced to order.
Sixteen hours over oak, salt and pepper bark.
St. Louis cut, dry-rubbed and glazed.
Alabama white sauce and house pickles.
Molasses, brisket ends and onion.
Three cheeses and a smoked breadcrumb crust.