Mains
Put each dish and its price together. Keep descriptions short enough to read in a queue.
Help people choose before they reach the food truck window.
Show your mains, sides and today's special in one clear menu. Add a QR code beside the window board so people can check the details while they wait.
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What guests need to see
People in a moving queue need to spot the dishes and prices quickly. Small print on a window board is hard to read from the back of the line.
What to put on the menu
Use these sections as a starting point. Add your own items and prices.
Sides & extras
Show sides, add-ons and extra charges before customers reach the window.
Today at the truck
List today's special here. Take it down when it sells out.
Share the link and keep it current
Where to share it
Place the QR code beside the window board and add the menu link to your social profile. People can check it before heading to your next stop.
When to update it
Before each stop, check the page against the food you're serving. Change any sold-out items and scan the code to make sure the page looks right.
Before you print the QR code
- Can people see the dishes and prices from the back of the queue?
- Do prices match the window board?
- Can you scan the code in outdoor light?
Put your menu online.
Add your items and prices. Publish the menu, then scan the QR code to check it on your phone.