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Bakery menu example that says what's fresh and when.

Customers want to know what each thing is and when it's fresh. This example says when things come out of the oven and how many come in a portion.

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Maison Mimi: an example bakery menu

Made with the Pâtisserie Blush template. The place, dishes and prices are examples.

Maison Mimi

Viennoiserie, cakes and coffee, baked before sunrise.

Viennoiserie

Laminated overnight, baked from seven.

Butter croissant

Butter croissant

3,50 €

Folded over three days with cultured Normandy butter.

Vegetarian
Pain au chocolat

Pain au chocolat

4 €

Two batons of seventy per cent dark chocolate.

Vegetarian

Almond kouign-amann

4,50 €

Breton butter, caramelised sugar and frangipane.

Vegetarian

Pain aux raisins

4 €

Crème pâtissière and rum-soaked raisins.

Vegetarian

Cakes & tarts

By the slice, or whole with two days' notice.

Raspberry Paris-Brest

6,50 €

Hazelnut praline cream and fresh raspberries.

Vegetarian

Flourless chocolate cake

6 €

Dark chocolate, crème fraîche and cocoa nib.

VegetarianGluten-Free

Tarte au citron

5,50 €

Sharp lemon curd under torched Italian meringue.

Vegetarian

Fraisier

7 €

Genoise, mousseline cream and Gariguette strawberries.

Vegetarian

Pistachio éclair

5 €

Choux filled with Sicilian pistachio cream.

Vegetarian

Opéra

6,50 €

Almond sponge, coffee buttercream and dark ganache.

Vegetarian

Little sweets

Macarons

14 €

A box of six: rose, pistachio, caramel and more.

VegetarianGluten-Free

Canelé de Bordeaux

3 €

Rum and vanilla custard in a dark caramel crust.

Vegetarian

Madeleines

4 €

Three, warm, with brown butter and lemon zest.

Vegetarian

Financier

3 €

Brown butter and almond, baked with a raspberry.

Vegetarian

Savoury

From eleven until they run out.

Croque-monsieur

9 €

Jambon de Paris, Comté and béchamel on pain de mie.

Quiche lorraine

8,50 €

Smoked bacon and Gruyère, with a green salad.

Coffee & chocolate

Espresso

2,50 €

A short, dark roast from a small Paris roaster.

VeganGluten-Free

Café crème

3,80 €

A double espresso with steamed whole milk.

VegetarianGluten-Free

Chocolat chaud

4,50 €

Dark chocolate melted into whole milk, Ă  l'ancienne.

VegetarianGluten-Free

Loose-leaf tea

3,50 €

Earl Grey, jasmine or chamomile, by the pot.

VeganGluten-Free

Example menu. Replace these dishes, prices and dietary labels before sharing your own menu.

✦Made with Menupresso

Start from this menu. Change the name, dishes, prices, fonts and colors.

Use this template

What to put on a bakery menu

  1. 1

    Morning bakes

    Croissants and buns sell first, so list them first, with the time they come out.

  2. 2

    Bread

    Each loaf with its weight, and the days you bake the ones that aren't daily.

  3. 3

    Cakes and tarts

    By the slice, plus how much notice a whole cake needs. Here it's two days.

  4. 4

    Little sweets

    Macarons, madeleines, financiers. Small and cheap, so people often add one to a coffee.

  5. 5

    Savory

    A croque-monsieur or a quiche for lunch. Say when they're served, like "from eleven".

Prices and descriptions

Show prices and sizes

One price per piece, and the count when it isn't one. If you sell by weight, label the price, like "per 100 g".

Macarons14 €

A box of six: rose, pistachio, caramel and more.

Canelé de Bordeaux3 €

Rum and vanilla custard in a dark caramel crust.

Madeleines4 €

Three, warm, with brown butter and lemon zest.

Write the descriptions

French names are fine, if the line under them says what it is in plain words.

Too vague
Canelé de Bordeaux

A French classic you'll love.

Clear
Canelé de Bordeaux

Rum and vanilla custard in a dark caramel crust.

Before you print the QR code

  • Nuts are labeled. Almond and hazelnut are in many French pastries.
  • Gluten-free labels go only on bakes with no wheat, rye or barley.
  • The bake times, like "from seven", match when the trays really come out.
  • Seasonal bakes are hidden when the fruit is out of season.

Edits go live on the same link, so a printed code keeps working. Read the setup guide

Questions about a bakery menu

Should a bakery menu have photos?

Yes, if they're your own and look like what's in the case. They help most with things people don't know by name.

Can customers order a whole cake from the menu?

The menu can't take orders, but it can give the sizes, prices, notice and how to reach you.

What do I do when something sells out?

Hide it for the day and switch it back on in the morning.

Other templates for a bakery menu

Browse all templates

Chocolatier

Chocolatier, pâtisserie, dessert bar, salon de thé

Nordic

Nordic restaurant, café, bakery

Secession

Viennese café, Kaffeehaus, wine room, Konditorei

Make your own bakery menu.

Swap in your dishes and prices, then publish with a link and QR code.

Use this template

More menu examples

View all examples
Coffee shop menu↗Café menu↗Brunch menu↗Afternoon tea menu↗Tea shop menu↗Deli menu↗
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