Burrata di Andria
14 €Datterini tomatoes, basil oil and sea salt.
VegetarianGluten-Free
Italian wine bar menu example with each wine's region and plates to match.
An Italian wine bar sells wine, and food to go with it. This example lists six wines by the glass, each with its grape and region, and plates that suit them.
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Enoteca Ludovisi: an example Italian wine bar menu
Made with the Enoteca template. The place, dishes and prices are examples.Enoteca Ludovisi
Italian wines by the glass and Roman plates to match.
Antipasti
To share, with bread from the wood oven.
Vitello tonnato
16 €Thin-sliced veal, tuna sauce and caper berries.
Gluten-Free
Carciofi alla giudia
12 €Whole artichokes fried crisp, with lemon and sea salt.
VeganGluten-Free
Supplì
9 €Three Roman rice croquettes with tomato and mozzarella.
Vegetarian
Salumi e formaggi
Cut to order on the slicer by the bar.
Prosciutto di Parma
16 €Aged twenty-four months, with warm gnocco fritto.
Mortadella di Bologna
11 €Studded with pistachio, sliced paper-thin.
Gluten-Free
Tre formaggi
15 €Pecorino Romano, Gorgonzola dolce and Taleggio, with honey.
VegetarianGluten-Free
Tagliere misto
26 €Cured meats and cheeses for two, pickles and focaccia.
Primi
Tonnarelli cacio e pepe
15 €Pecorino Romano and black pepper, tossed to order.
Vegetarian
Rigatoni alla carbonara
16 €Guanciale, egg yolk, Pecorino and black pepper.
Risotto ai funghi
21 €Porcini, Parmigiano and thyme.
VegetarianGluten-Free
Dolci
Tiramisù della casa
9 €Savoiardi, mascarpone, espresso and cocoa.
Vegetarian
Panna cotta
9 €Vanilla cream with saffron-poached pears.
VegetarianGluten-Free
Maritozzo
6 €A Roman sweet bun split and filled with whipped cream.
Vegetarian
Al calice
Wines by the glass; ask for the bottle list.
Franciacorta Brut
11 €Chardonnay and Pinot Nero, Lombardy · bottle 52
Frascati Superiore
7 €Malvasia from the hills south of Rome · bottle 30
Verdicchio dei Castelli di Jesi
8 €Crisp, with an almond finish, Marche · bottle 34
Rosso di Montalcino
10 €Sangiovese; cherry and violets, Tuscany · bottle 46
Langhe Nebbiolo
11 €Roses, tar and fine tannin, Piedmont · bottle 48
Primitivo di Manduria
8 €Ripe plum and sweet spice, Puglia · bottle 36
Start from this menu. Change the name, dishes, prices, fonts and colors.
Use this templateWhat to put on an Italian wine bar menu
- 1
Wines by the glass
Give the grape and region, since Italian wine names often hide both.
- 2
Cured meats and cheese
Say they're sliced to order, and offer a board for two.
- 3
Antipasti
Small plates to share with a glass, like fried artichokes or rice croquettes.
- 4
Pasta
Two or three for guests who stay for dinner.
- 5
Dolci
Something sweet, and a dessert wine if you pour one.
Prices and descriptions
Show prices and sizes
Show the glass price, and put the bottle price in the description, so guests see both.
Rosso di Montalcino10 €
Sangiovese; cherry and violets, Tuscany · bottle 46
Langhe Nebbiolo11 €
Roses, tar and fine tannin, Piedmont · bottle 48
Primitivo di Manduria8 €
Ripe plum and sweet spice, Puglia · bottle 36
Write the descriptions
Name two or three things guests can taste, then the region.
Langhe Nebbiolo
A wonderful Italian red.
Langhe Nebbiolo
Roses, tar and fine tannin, Piedmont · bottle 48
Before you print the QR code
- Each wine shows its grape or style and its region.
- Glass and bottle prices match what you charge.
- Dishes with nuts say so, like the pistachio in the mortadella.
Edits go live on the same link, so a printed code keeps working. Read the setup guide
Questions about an Italian wine bar menu
Should I suggest a wine for each dish?
For a few dishes, yes. A short note like "good with the Nebbiolo" helps guests who don't know Italian wine.
Do I need the full bottle list on the menu?
Not if it's long. Show the wines by the glass, and add a button that links to the bottle list.
Can I serve food without a full kitchen?
Yes. Sliced meats, cheese and cold antipasti need little cooking, which is why many wine bars build around them.
Other templates for an Italian wine bar menu
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Italian diningMake your own Italian wine bar menu.
Swap in your dishes and prices, then publish with a link and QR code.